Nice things to do on this weekend in Punta Cana 26-28 April
The weekend is here. Well, almost. As you know by now, we at BOP treat you to some of the nice things to do on this weekend in Punta Cana. So, what do we have in store for you these coming days? How about some well-deserved relaxation time with karaoke, live music, dancing workshops, and…
April 26, 2019
Dalibor: “I am in love with meat”
In BOP faces we talk to local legends: the people of Punta Cana that make this place so special. In this edition: Dalibor Porubsky. The Slovak chef of La Bruja Chupadora with a passion for meat. Yes, you read it right. There is more to this story though. Read on to find out what it…
March 3, 2019
Punta Cana on a budget: 5 tips
While Punta Cana is often known for its lovely, luxurious resorts and hotels, it has plenty to offer for those who have a smaller budget. Take advantage of it: it gives you the chance to get to mingle with locals and get to know the real Dominican Republic. Read along for some great tips that…
February 25, 2019
Kevin: “I am an alien in Punta Cana”
In BOP faces we talk to local legends: the people of Punta Cana that make this place so special. In this edition: Kevin Hemmings, a Jamaican chef who is discovering Punta Cana for the first time. In between his shifts at work he gradually learns the ins and outs about the Dominican culture. BOP was…
November 24, 2018
5 best Burger places in Punta Cana – part 1
In Punta Cana, both locals and holiday-goers are big believers in leading their best life. It’s hard not to, with the sun, sea and a lot of fun within handreach! But don’t forget that food is also one of the most important things in the Dominican culture. So even though you’ve worked hard on your…
May 10, 2018
The best Italian restaurants in Punta Cana
We all love it. A big assumption, but we think you do too. Pizzas and pastas. Yes, we are writing about Italian food. You can get it anywhere around the world. The Italians are everywhere. There are a lot of places in Punta Cana where you can get pizza and pasta, but what are the…
April 19, 2018